Freshly Cooked Seafood Paella

Our delicious family-recipe paella, always freshly-cooked at our unit in the traditional way, packed into generous portions taken straight from the pan, kept safe and warm and served up to our customers within two hours.

A portion of our classic Spanish rice dish which we also know as Paella de Marisco. A medley of seafood is lightly sautéed with our signature saffron infused sofrito and simmered with rice and fish stock. Typically we use tiger prawns, basa, squid, mussel and clam meat.