Paella – Seafood

Our delicious family-recipe paella, always freshly-cooked at our unit in the traditional way, packed into generous portions taken straight from the pan, kept safe and warm and served up to our customers within two hours.

A medley of seafood is lightly sautéd with our signature sofrito and simmered with rice and fish stock.

Typically we use tiger prawns, pollock, squid, mussel and clam meat.